Fossa Spicy Mala Chocolate Bar

This spicy chocolate will rock. your. world. Think toasted spices alongside Yuasa soy sauce and chocolate made from oak barrel-fermented Malaysian cacao. This bean to bar brand is in Singapore and making chocolate in small batches to ensure the highest quality of flavor.

Ingredients: Cacao, cane sugar, cocoa butter, peanut, sesame, soy sauce, dried chilli, Sichuan peppercorn, cardamom, bay leaves, cinnamon, star anise, fennel seeds

the details:

• vegan
• dairy-free
• 50g
• 76% dark chocolate