This spicy chocolate will rock. your. world. Think toasted spices alongside Yuasa soy sauce and chocolate made from oak barrel-fermented Malaysian cacao. This bean to bar brand is in Singapore and making chocolate in small batches to ensure the highest quality of flavor.
Ingredients in Fossa's Spicy Mala Chocolate Bar: cacao, cane sugar, cocoa butter, peanut, sesame, soy sauce, dried chilli, Sichuan peppercorn, cardamom, bay leaves, cinnamon, star anise, fennel seeds